Description
Also called “cul de poule”: regular shape and rounded with a small flat base so as not to tip over the worktop. Ideal to beat egg whites as its shape allows the aeration of the preparation during mixing.
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QAR 198.45
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Also called “cul de poule”: regular shape and rounded with a small flat base so as not to tip over the worktop. Ideal to beat egg whites as its shape allows the aeration of the preparation during mixing.
Data sheet
| Level | 16.8 L |
|---|---|
| Certifications, Standards, Procedures | Food Contact |
| Diameter | 40 cm |
| Height | 20 cm |
| Environmental label | not applicable |
| Main strength 1 | Robust. |
| Main strength 2 | Easy cleaning. |
| Main material | stainless steel |
| Terms of use | dishwasher safe |
| Weight | 2180 g |
| Handle ? | without hanlde |
| Reinforcement ? | without reinforcement |
| Pricing Strategy | BETTER |
Specific References
| EAN13 | 3660020034262 |
|---|