Description
The BANQUET range meets the functional needs of restaurants whilst presenting minimalist elegance combined with classic styling.
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QAR 25.58
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The BANQUET range meets the functional needs of restaurants whilst presenting minimalist elegance combined with classic styling.
Data sheet
| Level | 20 cl |
|---|---|
| Certifications, Standards, Procedures | Food Contact |
| Diameter | 3 cm |
| Height | 15.5 cm |
| Breadth | 8.5 cm |
| Environmental label | not applicable |
| Main strength 1 | Discrete and elegant |
| Main strength 2 | Sleek form |
| Main strength 3 | It is non-porous and does not absorb grease, odours or bacteria and ensures perfect hygiene. |
| Main strength 4 | The smooth glaze makes cleaning easy and fast. |
| Main color | ivory |
| Main material | porcelain |
| Detail of main material | glazed |
| Range | BANQUET |
| Sales argument | Customizable |
| Terms of use | dishwasher safe |
| Weight | 0.23 kg |
| Pricing Strategy | BEST |
Specific References
| EAN13 | 6294009400747 |
|---|
The RAK collections have been developed using
cutting-edge technology, and as such are capable of withstanding intensive use as well as thermal and
mechanical shocks common within the catering profession. The products offer long-term resistance to the
heat of traditional ovens or microwaves, without losing the shine of
their enamel or the detail of their decorations.