Description
The gyros grill, one cooking equipment for a wide variety of recipes the gyros grill could also be called kebab grill, döner kebap or shawarma grill. these termsof different origins refer to the same cooking technology. a vertical grill that cooks lamb, poultry or beef on a single rotating spit. this large piece of meat is cut vertically into thin slices to complete a greek dish, a kebab plate or sandwiches based on pita bread or “dürüm”. the vertical spit can be replaced by a set of meat or fish skewers to vary the cooking!
